Mengding Huangya Tea
Mengding Huangya, a unique yellow tea, originates from the scenic Mengding Mountain in Ya’an City, Sichuan Province, China. Known for its unique bud shape, this tea is a standout among many yellow teas. The appearance of Mengding Huangya is flat and straight, with each bud neatly aligned and a delicate yellow color, and the surface of the buds is covered with delicate white hairs, making them particularly attractive.
When brewing Mengding Huangya, a light and elegant floral fragrance rises up, with a long and charming aroma. The color of the tea broth is golden and bright, with a touch of turquoise luster, which is pleasing to the eye. When you take a sip, the flavor of the tea soup is fresh and sweet, with a long aftertaste and a light sweetness, which makes people have a long memory. At the bottom of the tea leaves after steeping, all the tea buds are intact and tender yellow, showing the high quality and exquisite craftsmanship of Mengding Huangya.
Characteristics Of Fine Mengding Huangya Tea
Shape:
The tea buds are uniform and neat, showing a flat and straight shape, the buds are fat and tender, the surface is covered with fine white hairs, the overall appearance is tender and full of vitality, highlighting the high quality of the tea raw materials.
Color:
The color is yellow and moist, just like the tender yellow satin caressed by the sunlight, emitting a soft and warm luster, giving people a fresh and bright visual impression.
Soup color:
After brewing, the tea broth is yellow and bright, yellow with turquoise luster, clear and transparent, pure and unadulterated, the light penetrates through the tea broth, glittering, showing the purity and beauty of the tea broth.
Aroma:
Unique aroma, floral and long, elegant floral slowly released, not strong but persistent lingering, as if in the spring garden, fresh and natural, intoxicating.
Taste:
The taste is fresh and mellow in the mouth, the flavor is refreshing and sweet, the taste is rich and layered, after swallowing, the sweetness comes quickly, leaving a long sweet taste in the mouth, bringing a pleasant drinking experience.
Tea leaves after brewing:
The bottom of the leaf is full of buds, the color is tender yellow and bright, the buds are full and tender, each bud is in good condition, showing the excellent quality of the tea.
Origin Of Mengding Huangya Tea
Mengding Mountain Area, Mingshan District, Ya’an City, Sichuan Province, China
Benefits Of Mengding Huangya Tea
- Protect the spleen and stomach: Tea polyphenols in tea can strengthen the gastric mucous membrane barrier against stomach acid and germs. Tea polysaccharides can regulate spleen and stomach immunity and maintain internal stability. Long-term consumption helps repair spleen and stomach damage and improve digestion.
- Antioxidant: Tea is rich in catechins, flavonoids and other antioxidants, which can scavenge free radicals in the body, reduce cellular oxidative damage and slow down aging.
- Promote appetite: The caffeine in tea can promote gastric juice secretion, accelerate bowel movement and facilitate digestion. Its light floral flavor can also soothe the emotions, relax the body and mind, enhance appetite, increase the amount of food, help the body to absorb more nutrients.
How To Brew Tea
Tea set selection of glass cups is preferred, tea than 1:50, water temperature 85 ~ 90 ℃, tea drinking to 1/3 of the place can be renewed, generally brewed three times.
How To Store Tea
The shelf life of yellow tea is generally 12 months.
The method of preserving yellow tea is similar to that of green tea, avoiding light, moisture, odor, and sealing. It is recommended to put yellow tea into aluminum bags or kraft paper bags, squeeze out the excess air inside the bags, seal the mouth of the bags, and then put the tea bags into tin cans or tin cans, cover the lid, and put them into the refrigerator for chilling and preservation. If
the short-term 2 months can be consumed within the end, can be placed in room temperature, cool place for storage.
Control temperature: below 10℃, relative humidity: below 50%.
Suitable For People
Indigestion, fatigue, lack of appetite.
Contraindicated Population
Constipated people, people with neurasthenia, people with severe anemia